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Kitchen Assistant
E-Hotels Transit Bnb Limited
Food Services & Catering
Lagos Full Time
Hospitality & Hotel NGN 75,000 - 150,000
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Job Summary
A Kitchen Assistant supports chefs and cooks by performing basic food preparation tasks, maintaining cleanliness in the kitchen, and ensuring smooth kitchen operations. This entry-level role is essential in helping the kitchen run efficiently and hygienically.
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 1 year
- Working Hours : Full Time
Job Description/Requirements
Responsibilities:
Food Preparation:
- Washing, peeling, chopping, and slicing ingredients.
- Assisting chefs in basic cooking tasks under supervision. Measuring and mixing ingredients when needed.
Cleaning and Maintenance:
- Washing dishes, utensils, and kitchen equipment.
- Cleaning work surfaces, floors, and kitchen areas. Taking out the trash and ensuring sanitation standards are met.
Stock and Storage Duties:
- Unpacking and storing food supplies correctly.
- Checking stock levels and reporting shortages. Rotating stock to use older items first (FIFO method).
Support During Service:
- Assisting in plating and presentation.
- Replenishing food stations or buffet tables. Responding quickly to the needs of chefs and other kitchen staff.
Requirements:
- Basic knowledge of food hygiene and safety.
- Ability to work quickly and efficiently.
- Good physical stamina and ability to stand for long hours.
- Team player with good communication skills.
- Willingness to learn and follow instructions.
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