Restaurant Assistant Manager

Lagos, Lagos State
Full time
3 weeks ago

  • We are looking for a Restaurant Assistant Manager to ensure all daily activities run smoothly and efficiently.
  • Restaurant Assistant Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance.
  • To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should also be available to work within opening hours, including weekends and holidays.
  • Ultimately, you will help minimise operating costs, boost our employee retention and deliver a positive dining experience for our guests.

Responsibilities and Duties

  • Research new wholesale food suppliers and negotiate prices.
  • Calculate future needs in kitchenware and equipment and place orders, as needed.
  • Manage and store vendors’ contracts and invoices.
  • Coordinate communication between the front of the house and the back of the house staff.
  • Prepare shift schedules.
  • Arrange for new employees’ proper onboarding (scheduling training and ordering uniforms).
  • Process payroll for all restaurant staff.
  • Supervise kitchen and wait staff and provide assistance, as needed.
  • Keep detailed records of daily, weekly and monthly costs and revenues.
  • Monitor compliance with safety and hygiene regulations.
  • Gather guests’ feedback and recommend improvements to our menus.

Requirements and Skills

  • Good Customer service attitude.
  • Communication and team management abilities.
  • Availability to work within opening hours (e.g. evenings, holidays, weekends).

Method of Application
Interested and qualified candidates should send their CV to: vistaluxhr@gmail.com using the Job Position as the subject of the mail.

Apply
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