We are seeking a passionate and diligent Pastry Chef to join our team! This role is ideal for someone in their 20s, who is enthusiastic about baking and delivering great customer service. While prior expertise in pastries is not required, a willingness to learn and a strong work ethic are essential.
Key Responsibilities:
- Assist in preparing a variety of pastries, baked goods, and desserts
- Maintain cleanliness and hygiene in the kitchen and work area
- Greet and serve customers courteously and professionally
- Follow recipes and instructions with attention to detail
- Collaborate with team members to ensure smooth kitchen operations
- Uphold the values of honesty, diligence, and responsibility
Requirements:
- Basic knowledge or interest in baking (training can be provided)
- Excellent customer service and communication skills
- Hardworking, trustworthy, and reliable
- Willingness to work Monday to Saturday
What We Offer:
- On-the-job training in pastry and dessert preparation
- Supportive and friendly work environment
- Opportunities to grow your skills in the culinary space
Job Type: Full-time
Application Deadline: 25/06/2025