The Waiter/Waitress delivers excellent table service, taking orders, serving food and drinks promptly, and ensuring guests enjoy a memorable dining experience.
Key Responsibilities:
● Greet guests, present menus, and explain specials.
● Take accurate food and beverage orders.
● Serve orders efficiently, ensuring correct presentation.
● Check on guests to ensure satisfaction and handle requests.
● Clear tables and reset for new guests.
● Process payments and issue receipts accurately.
● Follow hygiene and safety standards.
Key Requirements:
SSCE/OND or relevant hospitality experience.
Good communication and customer service skills.
Polite, well-groomed, and presentable.
Ability to stand for long hours and work shifts.
Job Type: Full-time